* The dishes marked with an asterisk are the best of the island gastronomy
Tartar and Carpaccios
- CARPACCIO29 €with prawns from Formentera
- Red tuna bluefin tartar35 €with seaweed and chipotle
- Lobster tartar32 €with palm heart and avocado
- Oysters "AMELIE" SPECIAL8 € / unit
- CAVIAR "IMPERIAL BELUGA"(30 gr.) 150 € - (50 gr.) 250 € - (100 gr.) 500 €
Salads and cold starters
- BREAD and AIOLI4 €
- Cantabrian Anchovies (8 units)18 €
- IBERIAN HAM 5 JOTAS40 €with crystal coca and tomato
- CEVICHE28 €with white fish and sea urchins
- ANDALUSIAN GAZPACHO16 €
- BURRATA28 €with caramelized watermelon and pistachio pesto
- SALAD30 €with lobster
- * PAYESA SALAD20 €
- TOMATO TARTAR ISLAND20 €with parmesan ice cream
- Zucchini and eggplant carpacio19 €with parmesan and dried tomato
Hot starters
- BROKEN EGGS90 €with caviar (30 gr.), sobrasada and basmati rice (For 2 pers)
- FRIED FISH25 €In a wooden box
- CLAMS white wine25 €
- * FRIED ANCHOR STEWS24 €Johnny-style
- home-made croquettes22 €with red prawn
Paella
(minimum 2 people)
- *RICE41 € per personblind
- RICE41 € per personblack
- RICE55 € per personaground with lobster
- PAELLA55 € per personwith carabinieri
- PAELLA55 € per personwith lobster
- PAELLA90 € per personwith lobster
- * FIDEUÁ40 € per personblind
Pasta
- spaghetti30 €with clams
- spaghetti "TO THE GUITAR"26 €with tomato, ricotta and basil
- PACCHERI35 €with lobster
- GNOCCHI30 €with prawns, smoked aubergine and tomato confit
Fish
- * Lobster stew180 €/Kg
- * BOILED FISH55 € per personwith banda rice (min. 2 people)
- lobster190 €/kgfried with egg and sobrasada
- lobster185 €/Kgwith salt
- prawns FORMENTERA48 €with salt
- FISH OF THE DAY95 €/Kgwith salt
- * FISH OF THE DAY100 €/KgBaked
- FORMENTERA SQUID38 €grilled with piquillo pepper
- NATIONAL lobster110 €/Kg
Our grill “JOSPER STYLE”
- BEEF TENDERLOIN35 €served with vegetables and grilled potatoes
- ENTRECOTE BLACK ANGUS35 €served with vegetables and grilled potatoes
- LAMB CHOPS28 €served with vegetables and grilled potatoes
- VEGETABLES OF THE SEASON18 €grilled
- IBERIAN PEN 5 JOTAS33 €with peas
Desserts
- CATALAN CREAM12 €caramelized
- Tiramisu12 €with chocolate crumble
- ALL CHOCOLATE14 €
- CHEESE CAKE14 €with figs and rosemary ice cream
- RICE PUDDING12 €“Can Trompifaiv”
- ESPALMADOR BLOWN18 € per person(min. 2 people)
- HOMEMADE ICECREAM(4/6 pers.) 50 € - (Half rations 2/3 pers.) - 25 €accompanied by nuts and hot chocolate
- SEASON'S FRUIT12 €
- SORBET DAY10 €
Dessert wines
- XIMENEZ-SPINOLA10 €D.O. JEREZ
- TERRAMOLL10 €FORMENTERA
- LIVING DYNASTY10 €RIOJA
- BY10 €JEREZ
- CHATEU THE SCHOOL SAUTERNES12 €
- CHERE DERESZLA12 €HUNGARY